Here are a few recipes I found that you might try:
Easy Egg Salad — Learn to make an egg salad in four quick steps.
Ham Hash with Eggs in Mustard — The mustard cream sauce here sounds delicious. I can’t wait to try this out.
Egg Casserole — Anything you can put in the oven and bake is golden with me.
Scotch Eggs — If you’ve never had scotch eggs, they a worth a try. I had them at a Scottish event and really enjoyed them. This recipe is for the oven as well.
Cream Cheese Delights — I’m not sure I’ve ever seen a recipe with cream cheese and ketchup, but it sounds interesting.
Seafood Medley Casserole — Another baking recipe for all you seafood lovers out there.
And of course, there’s my favorite, Deviled Eggs.
Enjoy your eggs — for breakfast, for lunch, for dinner — and have a happy April!